Nj.com – Taco Bell has a plan: Get rid of drive-thrus and begin serving alcohol, according to a report.
WineandFood.com reports that within the next five years, the California-based fast food chain — famous for its slogan, “Think outside the bun” — plans to open between 300 and 350 “cantina-style” locations without drive-thrus.
These new locations — which will be located mostly in Urban areas — will serve beer, wine, sangria, and Twisted Freezes (slushies with tequila, rum, or vodka), the report said.
The fast-food chain, known for late night stops at its drive-thrus for multilayered, cheesy, beef-filled burritos, will be designed to express the local vibes of the areas in which they are located, featuring artwork, open kitchens, and digital menu boards, the report said.
Bring this to the Philadelphia/ South Jersey area please Taco Bell!! Like my brother and fellow grubber Leer said, “Who doesn’t want an adult beverage, some tacos and some mud butt man”. This will absolutely turn into a date night and I’m here for it, alllll the way here for it actually. Like me and him always say….you knew what you were getting into time you made the decision to eat delicious Taco Bell, it’s a mud butt contract…so might as well have a buzz to go with it.